Joann Hill, the author of "Unique Eats & Eateries of Washington, DC," is hosting an event at Solid State Books on Thursday, April 25, 2024, from 7:00 PM to 8:00 PM. This event promises to be a mouthwatering adventure, guiding readers through the diverse and innovative restaurant scene of Washington, DC. "Unique Eats and Eateries of Washington, DC" takes readers on a culinary journey, exploring both familiar and exotic eats and eateries that have put DC's flourishing food scene on the map. The book offers fascinating depictions of the remarkable journeys that led to the delicious dishes and drinks featured, introducing the talented and tenacious individuals behind these comforting plates, indulgent sweets, blissful bites, and thirst-quenching beverages. JoAnn Hill is a seasoned author who has spent over 20 years exploring Washington, DC and has written extensively about the region's hidden histories, peculiarities, active pursuits, and vibrant food and drink scenes. Her passion for food and adventure shines through as she shares stories and tips that satiate the hungry enthusiast and inspire the curious traveler. Joining JoAnn Hill in conversation will be Priya Ammu, a native of Bombay, India, whose love for food developed after arriving in the US for university. Priya's approach to food is flexible, adventurous, and tasty, reflecting her ability to blend the flavors and spices of her childhood with diverse culinary influences. This event promises to be a delightful exploration of DC's unique eats and eateries, offering attendees a chance to discover the stories behind the city's vibrant food scene and the passionate individuals who bring these culinary experiences to life.